The 3rd Asia–Pacific edition of the Sustainable Foods Summit will be hosted in Singapore.…
South Korea restricts operations of restaurants and cafes in Seoul
Korean government announced stricter social distancing measures on 28th August to ban food and drink consumption inside of cafes and restaurants in the Seoul metropolitan areas in efforts to curb the …
Starbucks Hong Kong launches new plant-based menu with Impossible Foods
Starbucks Hong Kong announced the launch of its new beverage and food menu items #TasteOfABetterFuture featuring plant-based ingredients, as well as reusable merchandise, on 9th September.…
Le Dessert debuts at Landmark
Le Dessert, a new French pastry concept in Hong Kong, has made its debut at Landmark with a pop-up store.…
Campbell announces financial results
Campbell Soup Company reported results for its fourth-quarter and full-year fiscal 2020.…
Yum China launches Hong Kong secondary listing
Yum China Holdings, Inc. announced the launch of its Hong Kong public offering, which forms part of the global offering of 41,910,700 new shares of common stock.…
South Korean food companies see massive sales growth
South Korean food companies scored massive sales growth in the wake of the COVID-19 pandemic, as the demands increased for products that can be consumed at home, in both domestic and overseas markets.…
Supertea and R&B Tea to expand into the Philippines
Koufu Group Limited announced that its subsidiary Super Tea (S) Pte. Ltd. has entered into a master franchise agreement with Shakey’s Pizza Asia Ventures Inc. to expand the Supertea and R&B Tea b…
South Korea’s instant noodle market records high sales
The instant noodle market in South Korea recorded all-time high sales of US$952.2 million in the first half of this year, largely affected by the COVID-19 pandemic, data showed.…
Yum China opens Taco Bell store in Beijing
Yum China Holdings, Inc. announced the opening of a new Taco Bell store in Beijing, its first store in the capital city.…